Price range: £7 through £9
Angus beef patty, flame-grilled and stacked with cheese, turkey rashers, caramelized onions, lettuce, and tomato. Finished with a smoky sauce and served in a toasted brioche bun. A bold, no-nonsense classic with that unmistakable NYC edge.
Angus beef patty, flame-grilled and stacked with cheese, turkey rashers, caramelized onions, lettuce, and tomato. Finished with a smoky sauce and served in a toasted brioche bun. A bold, no-nonsense classic with that unmistakable NYC edge.
| Size | 4 oz, 8 oz |
|---|
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